Dial-o-matic Pie And Tart Press Dial-o-matic Model D-301 Pie And Tart Press Manually Operated Pie And Tart Press Size Capability: 3in. To 10in. Production Rate: Pie Crusts - 200 Per Hour Tart Crusts - 200 Per Hour Heat Range: Thermostatically Controlled Heated Dies Operate Within The Range Of 100 Degrees F To 350 Degrees F Normal Operating Range Is: 175 Degrees F To 225 Degrees F 60/115 Volts 12 Amps Overall Dimensions: 20in. Long X 14in. Wide X 30in. High
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